These Parmesan Peppercorn Mashed potatoes are the creamiest potatoes you will ever eat! They are full of flavor and make the perfect side dish that everyone will love!
This is our go-to potato recipe that we often make alongside dishes, such as Coq au Vin, Crunchy Chicken with White Wine Lemon Butter Sauce, or Peppercorn Crusted Steak with Brandy Cream Sauce. You really can’t go wrong with these, and they are really lovely with almost any protein or vegetable.
We often make these as a side for Thanksgiving along with our Sausage and Kale Stuffing, Roasted Poblano and Smoked Gouda Mac and Cheese and Wine-Poached Shallots and Onions. They are always a hit during the holidays!
We hope you enjoy this recipe for Parmesan Peppercorn Mashed Potatoes. If you give it a try, leave us a comment below or tag us on Instagram, @cooking_with_wine!
Looking for more side dishes? Check out our other popular recipes below:
- Parmesan Herb Asparagus with Prosciutto and Pine Nuts
- Olive Oil Mashed Potatoes with Olives
- Homemade Garlic Fries
- Hasselback Red Potatoes with Chive Butter
- Stuffed Poblano Peppers