Growing up my mom would frequently make banana nut bread using the over-ripe bananas that we refused to eat. And soon we learned to avoid eating the last 4 bananas to ensure that mom would make the bread for us! But bread is sometimes a challenge to manage if you don’t have enough people to eat it up, and especially if you need to eat it in the car. Although, we do freeze it and plan to create a banana bread french toast recipe, we love these banana nut bread muffins! So much easier to eat on the go, and they get that yummy edge crust that I LOVE! I hope you enjoy these as much as we do!
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