If you live in the world of sourdough baking, these Sourdough Tortillas are a great way to use up the starter discard. These tortillas are really easy to make with just a few basic ingredients, and you don’t need any special equipment, so what are you waiting for?
What if I don’t have a sourdough starter?
If you haven’t jumped aboard sourdough making, then you can just check out a different recipe for something else on our blog, because these are specifically for using up sourdough discard. If you want to start making your own sourdough at home, I highly recommend checking out these sourdough starter guides (here, here, or here) to learn more and get started!
Do the Sourdough Discard Tortillas taste like sourdough?
Nope. I would bet you wouldn’t even notice that the sourdough discard was even in this recipe! They taste like a great homemade flour tortilla.
Do I need a tortilla press or other equipment?
Nope. We used a good old rolling pin to make these tortillas flat, and cooked them in a dry cast iron skillet. Also, we mix the dough using a food processor, but this can easily be done by hand, or in a stand mixer with a dough hook.
I made the Sourdough Tortillas, now what?
Here are some recipes you can make along with the tortillas!
If you enjoy this Sourdough Tortilla Recipe, leave us a comment below or tag us on Instagram @cooking_with_wine!