Creamy Cacio e Pepe Pasta
This classic Roman dish is perfection in its simplicity. Toasted pepper and flavorful cheese make this pasta one of our favorites. Although it has few …
Fettuccine Alfredo with Mushrooms (No Cream)
We love cooking classic Italian dishes, and really any Italian-inspired dishes as well! In America, Fettuccine Alfredo is one of those dishes that has changed …
Vegetable Lasagna with White Sauce
This Vegetable Lasagna with White Sauce is a great way to incorporate a variety of vegetables into a pasta dish. The dish is rich without …
Basil Gnocchi with Yellow Tomato Sauce and Shrimp
Gnocchi is such a wonderful dish when cooked right. It’s not that challenging and worth the effort! What we love about this recipe is how …
Marsala Mushroom Casarecce Pasta
We love mushrooms and when we find good ones at our favorite grocery store or the Farmers’ Market, we tend to get several varieties. We …
June Food and Wine Pairing: Cannelloni with Broadside Cabernet Sauvignon
Cooking with Wine is more than the name of our blog. We not only cook with wine in our recipes here, but we absolutely love …
Fava Bean Agnolotti del Plin with Calabrian Chili Butter Sauce
Stuffed pasta is just plain magical! Any kind of stuffed pasta and you’ll find us trying it with an anticipation of one of the best …
Baked Rigatoni with Tomato Herb Meat Sauce
When you think baked pasta dishes, or pasta al forno, usually lasagne comes to mind as the king! Or maybe mac and cheese if you …
Seared Scallop Pasta with Vanilla Grapefruit Cream Sauce
This beautiful rendition of a cream sauce on homemade angel hair pasta is absolutely delicious. But adding some perfectly seared scallops to this dish will …
Pork and Shiitake Mushroom Ragù
A ragù over pasta is one of the greatest cool-weather dishes you could possibly have! Sure, that’s just an opinion, but it’s a correct one! …
