Marinated Steak and Potato Skewers Recipe
It's time to fire up your summer grill and make these Marinated Steak and Potato Skewers with our ridiculously good steak marinade!
Ingredients
For the Beef
- 1 ½ lbs lean beef cut in bite-sized chunks (sirloin recommended*)
- ½ cup soy sauce
- 2 tablespoon neutral oil (like grapeseed, canola, vegetable)
- 2 tablespoon Worcestershire
- 2 tablespoon packed brown sugar
- ½ cup small diced yellow onion
- 2 garlic cloves, minced
- 2 teaspoon kosher salt
- 2 teaspoon black pepper
- 1 teaspoon crushed red pepper flakes
For the Potatoes
- 24 small red new potatoes (slightly smaller than the size of a golf ball)
For the Basting Butter
- 8 tablespoon unsalted butter, softened
- ¼ cup minced Italian parsley
- 1 teaspoon black pepper
- 1 teaspoon kosher salt
Instructions
Marinate the Beef
- Combine all the marinating ingredients with the beef in a bowl, or zip-top plastic bag and place in the refrigerator for 6 hours or overnight.
Prepare the Potatoes
- Put the potatoes in a saucepan and cover by about 1” with cold water. Turn the heat to high and cover. As soon as the water boils, cook for an additional 7 minutes or until potatoes are par-cooked but still firm. Remove the potatoes from the water to a towel to cool down to room temperature.
Prepare the Butter
- Combine the butter, parsley, pepper, and salt and fully incorporate to make a compound butter. Set aside – but do not refrigerate.
Make and Cook the Skewers
- Use any skewer you like, alternating between beef chunks and potatoes. Either cook on a medium-hot grill or grill pan, basting often with the parsley compound butter. Depending on how hot your grill is, they should take around 10 minutes total cooking time to a medium doneness. Serve with the edxtra parsley butter on the side.
Notes
Any lean beef that you would use for skewers will work – we prefer sirloin for this recipe.
Nutrition
Calories: 767kcalCarbohydrates: 109gProtein: 38gFat: 21gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gTrans Fat: 1gCholesterol: 109mgSodium: 1359mgPotassium: 3520mgFiber: 12gSugar: 9gVitamin A: 829IUVitamin C: 62mgCalcium: 114mgIron: 7mg
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