Blood Orange and Pink Gin Sparkler
This Blood Orange and Pink Gin Sparkler combines Prosecco, blood orange juice, Pink Gin, and lemon juice for a beautiful citrusy sweet sip!
Prep Time 2 minutes mins
Total Time 2 minutes mins
Course Drinks
Cuisine American
Servings 1 servings
Calories 212 kcal
2 oz Blood Orange Juice 2 oz Pink Gin (we like Beefeater Pink or Gordons Pink Gin) squirt of lemon juice 4 oz Prosecco sugar rim (optional) dehydrated orange slices for garnish
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In a shaker with ice, add the Blood Orange, Pink Gin, and lemon juice. Shake vigorously for 30 seconds then strain into a champagne flute with a sugar rim.
Top with Prosecco and serve garnished with a dehydrated orange slice.
Calories: 212 kcal Carbohydrates: 7 g Protein: 0.5 g Fat: 0.1 g Saturated Fat: 0.01 g Polyunsaturated Fat: 0.02 g Monounsaturated Fat: 0.02 g Sodium: 9 mg Potassium: 214 mg Fiber: 0.1 g Sugar: 6 g Vitamin A: 113 IU Vitamin C: 28 mg Calcium: 16 mg Iron: 1 mg
Keyword Blood orange, gin, pink gin, prosecco