Italian Meat Poultry & Seafood Classics
Some of the most popular and world renowned classic meat, poultry and seafood dishes from Italy.
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Cheesy Pistachio Pesto Chicken with Roasted Cherry Tomatoes
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Braised Veal Shanks with Gremolata (Ossobuco Recipe)
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Chicken with Mushroom Marsala Sauce (Pollo al Marsala)
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Bone-In Veal Milanese Recipe (Cotoletta alla Milanese)
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Baked Veal Saltimbocca Meatballs in Brown Butter Sage Sauce
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Oven Braised Chicken Cacciatore Recipe
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Oven Roasted Italian Sausage and Peppers Recipe
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Yellowtail with Lemon Caper Cream Sauce and Spinach Orzo
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Saltimbocca alla Romana
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Salt Baked Branzino
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Dover Sole with Lemon Risotto
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Basil Gnocchi with Yellow Tomato Sauce and Shrimp
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Chicken Piccata with Caper Lemon Butter Sauce
