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Chocolate Raspberry Red Velvet Trifle

Creamy Pesto Pasta with Seared Scallops

Main Courses / Pasta / Sauces & Dressings / Seafood

Roasted Peach Crostini with Whipped Blue Cheese Ricotta

Peach Mille-Feuille with Bavarian Cream

Fig and Plum Pavlova with Earl Grey Whipped Cream and Spiced Plum Red Wine Sauce

Coconut Crusted Mahi-Mahi with Pineapple Beer Butter Sauce

Main Courses / Sauces & Dressings / Seafood

Fig Ricotta and Rum Caramel Gelato

Teriyaki Grilled Swordfish with Pineapple and Onions

Main Courses / Seafood

Chicken and Shrimp Stir Fry

Main Courses / Meat / Poultry / Seafood

Basil Gnocchi with Yellow Tomato Sauce and Shrimp

Main Courses / Pasta / Seafood

Watermelon Elderflower Margaritas

Drinks & Cocktails

Piña Colada Cupcakes with Salted Caramel Rum Sauce

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