Pasta - Cooking With Wine Blog

Our Current Favorite Pasta Dishes for Spring and Summer

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Beef Shank Ravioli with Zinfandel Red Wine Reduction

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Spring Spaghetti Aglio Olio e Peperoncino with Blistered Tomatoes

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Avocado Pesto Couscous with Spring Greens

Pasta / Salads & Sandwiches / Sauces & Dressings / Vegetarian

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Fava Bean Agnolotti del Plin with Calabrian Chili Butter Sauce

Pasta / Sauces & Dressings / Vegetarian

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Baked Rigatoni with Tomato Herb Meat Sauce

Main Courses / Meat / Pasta

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Seared Scallop Pasta with Vanilla Grapefruit Cream Sauce

Pasta / Seafood

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Lobster Ravioli with Lemon Cream Sauce

Main Courses / Pasta / Sauces & Dressings / Seafood

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Fettuccine with Winter Spiced Cream Sauce and Rosemary Sage Meatballs

Main Courses / Pasta

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Gorgonzola Apple Walnut Mac and Cheese

Pasta / Side Dishes

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Tagliatelle with Sausage Mushroom Cream Sauce

Main Courses / Meat / Pasta

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Pork and Shiitake Mushroom Ragù

Main Courses / Meat / Pasta / Sauces & Dressings

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5 Pumpkin Recipes to Kick Off Fall

Breakfast & Brunch / Desserts / Drinks & Cocktails / Main Courses / Pasta / Soups & Stews

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Roasted Zucchini and Tomato Pasta

Main Courses / Pasta / Vegetarian

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Pumpkin Ravioli with Parmesan Sage Cream Sauce

Main Courses / Pasta / Sauces & Dressings

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Saltimbocca alla Romana

Main Courses / Meat / Pasta

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