Angela and Mark, Author at Cooking With Wine Blog - Page 4 of 27

Pumpkin Spice Pecan Cake Pops

September 6, 2022

Pumpkin Spice Pecan Cake Pops

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Herb Crusted Pork Tenderloin

September 6, 2022

Herb Crusted Pork Tenderloin with Juniper Red Wine Sauce

Main Courses / Meat / Sauces & Dressings

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Pumpkin Caramel Panna Cotta with Candied Pecans

September 2, 2022

Pumpkin Caramel Panna Cotta with Candied Pecans

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Mahi-Mahi Fish Tacos with Pineapple Salsa

September 2, 2022

Mahi-Mahi Fish Tacos with Pineapple Salsa

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Red Chile Spiced Shrimp and Grits

August 31, 2022

Red Chile Spiced Shrimp and Grits

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Lavender Lemon Meringue Tarts

August 30, 2022

Lavender Lemon Meringue Tarts

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Homemade Churros with Baileys Chocolate Sauce

August 26, 2022

Homemade Churros with Baileys Chocolate Sauce

Desserts / Sauces & Dressings

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Vegetable Lasagna with White Sauce

August 24, 2022

Vegetable Lasagna with White Sauce

Main Courses / Pasta / Vegetarian

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Pan Seared Duck with Cherry Port Sauce

August 24, 2022

Pan Seared Duck with Cherry Port Sauce

Main Courses / Poultry / Sauces & Dressings

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Tips and Tricks for Perfect Eggs Benedict

August 15, 2022

Tips and Tricks for Perfect Eggs Benedict

Breakfast & Brunch / Cooking Tips / Sauces & Dressings

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