Angela and Mark
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Garlic Rosemary Fondant Potatoes with Crème Fraîche
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Braised Veal Shanks with Gremolata (Ossobuco Recipe)
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Baked Zucchini Parmigiana - Easy al Forno Recipe
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Zesty Italian Pasta Salad with Homemade Dressing
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Spicy Italian Sausage Sauce with Cavatelli Pasta
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Homemade Cavatelli from Scratch (Egg Free Pasta Recipe)
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Limoncello Ricotta Tiramisù (Easy Twist on Classic Tiramisù)
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Chicken with Mushroom Marsala Sauce (Pollo al Marsala)
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Easy Sautéed Balsamic Asparagus with Parmesan
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Lemon Ricotta Caper Casarecce with Artichokes (Pasta al Limone)
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Lobster Eggs Benedict with Saffron Cream Sauce
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Classic Easy Vanilla Panna Cotta with Blueberry Compote
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Garlic Butter Herb Sous Vide Lobster with Lemon Beurre Blanc
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Bone-In Veal Milanese Recipe (Cotoletta alla Milanese)
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Milanese-Style Creamy Saffron Leek Risotto Recipe
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Four Cheese Ravioli with Fresh Cherry Tomato Sauce
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Baked Veal Saltimbocca Meatballs in Brown Butter Sage Sauce
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Creamy Cajun Fettuccine Alfredo with Chicken and Shrimp
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Chocolate Orange Italian Cannoli (Easy Homemade Recipe)
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Crispy Parmesan Crusted Baked Cod Recipe
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Spicy Calabrian Chili Alfredo Sauce with Trottole Pasta
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Oven Braised Chicken Cacciatore Recipe
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Four Cheese and Vegetable Baked Ziti (No Meat)
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Delicious Italian Pink Sauce Fusilli Pasta with Chicken
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Pasta al Sugo di Pomodoro with Whipped Basil Ricotta
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Sugo di Pomodoro (Classic Italian Tomato Sauce Recipe)
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Steak Frites with Easy Red Wine Pan Sauce
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Fresh Basil Balsamic Vinaigrette (5-minute Salad Dressing)
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Lobster Pappardelle Pasta with Champagne Cream Sauce
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Brown Butter and Sage Polenta Recipe
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Oven Roasted Italian Sausage and Peppers Recipe
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Homemade Almond Biscotti (Italian Cantucci)
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Italian-Style Meatloaf
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Neapolitan Pizza Dough Recipe for the Perfect Crust
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Easy Bruschetta with Marinated Tomatoes and Balsamic Vinegar
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Italian White Ragù with Veal and Pork (Ragù Bianco)
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Red Wine Slow Braised Italian Beef Ragù
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How to Make a Classic Negroni Cocktail
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Butter Poached Shrimp and Pesto Polenta Bites
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Pesto and Pea Bucatini Pasta with Grilled Chicken