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    Angela and Mark

    • Mushroom Leek and Gruyere Mini Quiche Recipe
    • Grilled Marinated Tri Tip Steak - Ultimate Marinade Recipe
    • Oven Roasted Bourbon Brown Sugar Glazed Salmon
    • Marinated Artichoke Hearts Crostini - Easy Appetizer Recipe
    • Cheesy Pistachio Pesto Chicken with Roasted Cherry Tomatoes
    • Pistachio Basil Pesto - Easy Homemade Recipe
    • Shrimp with Spicy Vodka Sauce (Shrimp alla Vodka)
    • Crispy Sous Vide Pork Belly Bites with Ginger Soy Glaze
    • Spicy and Creamy Penne alla Vodka with Chicken
    • Creamy Coffee Panna Cotta with Chocolate Ganache
    • Spring Gnocchi with Sugar Snap Peas and Dill Cream Sauce
    • Spinach Artichoke Risotto with Creamy Mascarpone Cheese
    • Blackened Chicken and Broccoli Fettuccine Alfredo
    • Roasted Cauliflower Steaks with Homemade Romesco
    • Delicious Miso Glazed Carrots Recipe
    • Easy Shrimp Cocktail with Homemade Horseradish Cocktail Sauce
    • Parmesan Crusted Filet Mignon with Truffle Cream Sauce
    • Spicy Charred Calabrian Chili Broccolini
    • Garlic Confit - Easy Homemade Stovetop Recipe
    • Three Cheese Stuffed Shells with Spicy Italian Sausage Sauce
    • Balsamic Green Beans with Sliced Almonds
    • Spiced Cranberry Old Fashioned Cocktail Recipe
    • Brothy Italian Sausage and White Bean Soup
    • Butternut Squash Ravioli with Rosemary Cream Sauce
    • Shimmy Shimmy Coconut Basil Lime Gin Cocktail
    • Soft Pumpkin Ricotta Cookies with Cream Cheese Frosting
    • Tender Red Wine Braised Lamb Shanks
    • Spiced Apple Cider Moscow Mule Cocktail Recipe
    • Fig Cardamom Gin Old Fashioned Cocktail
    • Sautéed Italian White Beans with Kale and Tomatoes
    • Oven Roasted Cod with Calabrian Chili Butter Sauce
    • Mushroom Prosciutto Ravioli with Garlic Rosemary Brown Butter
    • Cajun Crab Cake Benedict with Pan Fried Green Tomatoes
    • Easy Roasted Black Cod (Butterfish) with Miso Butter Sauce
    • Garlic Rosemary Fondant Potatoes with Crème Fraîche
    • Braised Veal Shanks with Gremolata (Ossobuco Recipe)
    • Baked Zucchini Parmigiana - Easy al Forno Recipe
    • Zesty Italian Pasta Salad with Homemade Dressing
    • Spicy Italian Sausage Sauce with Cavatelli Pasta
    • Homemade Cavatelli from Scratch (Egg Free Pasta Recipe)

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    Classically trained chef, Mark, and wife and food photographer, Angela, are the cooking duo behind Cooking with Wine! Our goal is to create delicious and approachable recipes that you can make at home. We strive to make every meal special!

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