Angela and Mark
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Frosted Cranberry Empress Gin Cocktail
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Crunchy Panko Chicken with White Wine Lemon Butter Sauce
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Parmesan Peppercorn Mashed Potatoes (Cacio e Pepe Potatoes)
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Pumpkin Ravioli with Parmesan Sage Cream Sauce
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Pumpkin Mascarpone Cheesecake with Candied Cinnamon Pecans
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Coq au Vin - Chicken in Red Wine
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Pumpkin Spice White Russian Cocktail
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Homemade Garlic Fries
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Chili Cheese Burgers with Lemony Garlic Herb Aioli
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Blackberry Thyme New Fashioned
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Spicy Cajun Roasted Cauliflower
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Boozy Berry Smoothies
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Spicy Bloody Mary
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Garlic Thyme Smashed Potatoes
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Peach Elderflower Frosé
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The Best Banana Pudding You Will Ever Eat
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Saltimbocca alla Romana
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Summer Pasta That Tastes Like the Italian Coast (Pasta d’Estate)
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Nutella Swirled Banana Bread
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Brown Butter Bourbon Caramel Sauce
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Passion Fruit Cocktails
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Salt Baked Branzino
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Blueberry Thyme Red Wine Reduction
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Vanilla Bean Crème Brûlée
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Korean Short Rib Tacos
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Juicy Lucy Cowgirl Cheeseburger
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Cajun Crab Cakes: Bring the Heat
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Texas Chocolate Sheet Cake
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Homemade Pasta
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Guinness Beef Stew
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Cheese Stuffed Poblano Peppers
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Blood Orange and Thyme Glazed Duck Breast
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Seared Ahi with Spicy Dipping Sauce
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Poached Halibut with Tarragon Cream Sauce
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Roasted Poblano and Smoked Gouda Mac and Cheese
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Restaurant Style French Onion Soup
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Hasselback Red Potatoes with Chive Butter
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Pecan Tassies (Tarts)
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Chili with Kidney Beans
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Italian Sausage, Kale and Butternut Squash Stuffing
